instint-restaruant

Welcome to Instint Restaurant

(R)evolving the kitchen to share

DISCOVER US

L’INSTINT

We are passion for good food. We are passionate about the moments we share with those we love. We are a young team, a team with experience, determination and perseverance, a team that will make you vibrate and accompany you in the most beautiful moments of your life.

 

We have appeared to make you enjoy gastronomy; the most human, the most daring and the closest gastronomy.

Opening hours

Monday

12:30 – 17:00 / 20:00 – 01:00

Tuesday

12:30 – 17:00 / 20:00 – 01:00

Wednesday

12:30 – 17:00 / 20:00 – 01:00

Thursday

12:30 – 17:00 / 20:00 – 01:00

Friday

12:30 – 17:00 / 20:00 – 01:00

Saturday

12:30 – 17:00 / 20:00 – 01:00

Sunday

12:30 – 17:00 / 20:00 – 01:00

Festius de Nadal

Aquest Nadal el podreu celebrar amb nosaltres els dies de Nadal (25 de desembre) Sant Esteve (26 de desembre) Any Nou (1 de Gener) i Reis (6 Gener)

La proposta gastronòmica consistirà en un menú tancat amb beguda inclosa que us detallem a continuació. 

Our kitchen

A daring proposal, cuisine with Mediterranean roots, market and sharing. Roots that, despite growing in a Mediterranean environment, are nourished by unique touches, both Western and Eastern and the most important cuisines of our planet. 

All with the aim of making you enjoy being eloquent with our philosophy. 

Une proposition gastronomique durable, de proximité et articulée avec la saisonnalité des aliments. 

instint-restaurant-menu

Our TOPs

BALFEGÓ BLUEFIN TUNA TARTARE

Sesame and avocado mousse

19€

FRIED EGGS WITH SAUSAGE AND ROMESCO SAUCE

Free-range eggs with thinly sliced potato and kale

14€

VEGETABLE GYOZA

Tare sauce, kikos and sesame

13€

GRILLED OCTOPUS

Purple potato mash, almonds and parsley oil

18€

Chef's recommendations

DUCK AND FOIE CANNELLONI

Bechamel, demi-glace and parmesan

14€

COD FILLET CONFIT

Puntalette risotto with cream of ‘piquillo’ peppers and spinach

17€

OUR IBERIAN ‘PLUMA’ PORK LOIN

Instint foie, demi-glace and padrón peppers

19€

SALMON TATAKI

Tàrtar d’alvocat, gel de taronja i oli fumat

15€

Our team

Let us introduce ourselves. We are passion for good food. We are passion for the moments we share with those we love.

 

We are a young team, a team with experience, determination and perseverance, a team that will make you vibrate and accompany you in the most beautiful moments of your existence.

 

We have appeared to make you enjoy gastronomy; the most human, the most daring and the closest gastronomy.

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RESERVATION

You can book your table very easily by clicking on "Book".
The booking will be processed automatically and will be received and managed by our team.

 

We will have everything ready for you so that all you have to worry about is enjoying yourself.